SKU: MS0032
ZA-18 Petty 150mm
395,00 €
Availability: 1 in stock
Description
Blade Material: ZA-18
Blade HRC: 60-61
Blade Finish:
Blade Type: Double Edged
Blade Length: 150 mm
Blade Thickness: 2 mm
Handle Length: 12 cm
Total Length: 27 cm
Weight: 123 g
Handle: Ceramics Dragon
Origin:
Information
The Petty is a small, versatile Japanese utility knife with a slim, pointed blade perfect for detailed tasks. It excels at peeling, trimming, and slicing smaller ingredients like fruits, vegetables, and herbs. The nimble blade lets you work smoothly on delicate tasks with great control.
ZA-18 Damascus features a core of premium ZA-18 stainless steel wrapped in multiple layers of patterned Damascus steel. ZA-18 is known for its excellent hardness, edge retention, and corrosion resistance, making it a high-performance choice for kitchen knives. The Damascus cladding adds strength, flexibility, and a beautiful, distinctive layered pattern to the blade. This combination offers both outstanding cutting ability and visual appeal.
ZA-18 Damascus features a core of premium ZA-18 stainless steel wrapped in multiple layers of patterned Damascus steel. ZA-18 is known for its excellent hardness, edge retention, and corrosion resistance, making it a high-performance choice for kitchen knives. The Damascus cladding adds strength, flexibility, and a beautiful, distinctive layered pattern to the blade. This combination offers both outstanding cutting ability and visual appeal.
Notice
Avoid using a twisting motion when cutting, as this can damage the blade.
Always choose the appropriate knife for the task, cutting bones, frozen foods, or other hard items requires a suitable blade. Images shown are for reference only.
Since each knife is handcrafted, variations in color, weight, pattern, and size are natural.
Use a soft plastic or wooden cutting board to help maintain the sharpness of your knife’s edge.
Avoid exposing the knife to sudden temperature changes, as it can alter the steel’s structure.
Feel free to reach out to us if you have any questions or need more information.
Please note: The box in the photos is for display purposes only.
Actual packaging may differ.
Always choose the appropriate knife for the task, cutting bones, frozen foods, or other hard items requires a suitable blade. Images shown are for reference only.
Since each knife is handcrafted, variations in color, weight, pattern, and size are natural.
Use a soft plastic or wooden cutting board to help maintain the sharpness of your knife’s edge.
Avoid exposing the knife to sudden temperature changes, as it can alter the steel’s structure.
Feel free to reach out to us if you have any questions or need more information.
Please note: The box in the photos is for display purposes only.
Actual packaging may differ.
