SKU: TF0002
TöuFood Agar Bio 100g
20,00 €
Availability: 5 in stock
Description
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Information
TöuFood Agar Bio is a high-quality, certified organic gelling agent derived from red algae (Gelidium and Gracilaria species), widely used in pastry, plant-based cuisine, and molecular gastronomy. It is a 100% natural, vegan alternative to gelatin, known for producing clear, firm, and heat-stable gels.
Ideal for creating jellies, terrines, custards, and molded desserts, agar sets quickly at room temperature and remains stable even when reheated, making it perfect for both cold and hot preparations. It can also be used to make fluid gels, spheres, and other innovative textures in modern cuisine.
Because it does not require sugar or acid to activate, TöuFood Agar Bio offers greater versatility in savory applications, such as vegetable gels, aspics, and clear consommé discs. Its clean flavor and transparent finish allow the core ingredients to shine.
Ideal for creating jellies, terrines, custards, and molded desserts, agar sets quickly at room temperature and remains stable even when reheated, making it perfect for both cold and hot preparations. It can also be used to make fluid gels, spheres, and other innovative textures in modern cuisine.
Because it does not require sugar or acid to activate, TöuFood Agar Bio offers greater versatility in savory applications, such as vegetable gels, aspics, and clear consommé discs. Its clean flavor and transparent finish allow the core ingredients to shine.
Notice
Avoid using a twisting motion when cutting, as this can damage the blade.
Always choose the appropriate knife for the task, cutting bones, frozen foods, or other hard items requires a suitable blade. Images shown are for reference only.
Since each knife is handcrafted, variations in color, weight, pattern, and size are natural.
Use a soft plastic or wooden cutting board to help maintain the sharpness of your knife’s edge.
Avoid exposing the knife to sudden temperature changes, as it can alter the steel’s structure.
Feel free to reach out to us if you have any questions or need more information.
Please note: The box in the photos is for display purposes only.
Actual packaging may differ.
Always choose the appropriate knife for the task, cutting bones, frozen foods, or other hard items requires a suitable blade. Images shown are for reference only.
Since each knife is handcrafted, variations in color, weight, pattern, and size are natural.
Use a soft plastic or wooden cutting board to help maintain the sharpness of your knife’s edge.
Avoid exposing the knife to sudden temperature changes, as it can alter the steel’s structure.
Feel free to reach out to us if you have any questions or need more information.
Please note: The box in the photos is for display purposes only.
Actual packaging may differ.
